Black Doris Plums in Pinot Noir
Our Augustines Black Doris Plums in Pinot Noir won the Earth category at the 2021 Outstanding NZ Food Producer Awards. The judges loved the simplicity of ingredients and described Black Doris plums in pinot noir syrup as having “a lovely story of terroir’’.
Our Black Doris plums are carefully grown by Matt at Moorpark & Mulberry Orchard in Cromwell. These black beauties are then hand-preserved by Gus in a Pinot Noir syrup, using wine from Penkridge Farm Wines - Central Otago.
This gold-medal winning preserve is the perfect indulgence: atop muesli, with ice cream, in a cocktail, our your new fruit crumble hero.
Our Augustines Black Doris Plums in Pinot Noir won the Earth category at the 2021 Outstanding NZ Food Producer Awards. The judges loved the simplicity of ingredients and described Black Doris plums in pinot noir syrup as having “a lovely story of terroir’’.
Our Black Doris plums are carefully grown by Matt at Moorpark & Mulberry Orchard in Cromwell. These black beauties are then hand-preserved by Gus in a Pinot Noir syrup, using wine from Penkridge Farm Wines - Central Otago.
This gold-medal winning preserve is the perfect indulgence: atop muesli, with ice cream, in a cocktail, our your new fruit crumble hero.
Our Augustines Black Doris Plums in Pinot Noir won the Earth category at the 2021 Outstanding NZ Food Producer Awards. The judges loved the simplicity of ingredients and described Black Doris plums in pinot noir syrup as having “a lovely story of terroir’’.
Our Black Doris plums are carefully grown by Matt at Moorpark & Mulberry Orchard in Cromwell. These black beauties are then hand-preserved by Gus in a Pinot Noir syrup, using wine from Penkridge Farm Wines - Central Otago.
This gold-medal winning preserve is the perfect indulgence: atop muesli, with ice cream, in a cocktail, our your new fruit crumble hero.